Honey Baked Ham


Ingredients:

One spiral cut 1/2 ham
One cup brown Sugar
2 cups honey
2/3 cup butter

Preparation:

In a saucepan, combine the brown sugar, honey and butter over low heat, allow the ingredients to blend until they form a syrupy glaze. Brush the glaze over the ham. Pre-heat the oven to 350 degrees, place the ham in a shallow baking pan and bake it for 75 minutes, making sure to baste it every 15 minutes. During the last 3 to 5 minutes, turn the broiler on to caramelize the top. Remove from the oven and let the ham sit for 15 minutes before serving.

Serve with a fresh tossed salad, applesauce and a side of au gratin potatoes for a perfect holiday meal the whole family will enjoy!

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